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SPECIAL RECIPE

RICCOTA PANCAKES

Would you like stylish pancakes with
jam made by Confiture H for today’s snack?

Material · How to make
Material How to make

250g ricotta cheese
150g milk
4 egg yolks
4 egg whites
20g granulated sugar
100g cake flour
2g baking powder
One pinch of salt

【A】
Honey butter (60g unsalted butter plus 20g honey)
Orange jam by Confiture H
Grapefruit ruby jam by Confiture H
Seasonal fruits / Mint / Graham cookie / Powdered sugar

  • 1. Mix ricotta cheese, milk, and egg yolks.
  • 2. Mix cake flour and baking powder.
  • 3. Make meringue with granulated sugar and egg whites, and add to 1 and 2.
  • 4. Fry both sides until golden.
  • 5. Finally, serve the materials in A, and there you have it, stylish pancakes.

FRENCH TOARST

Enjoy a luxurious moment with
authentic french toast decorated
with rich caramel from Confiture H,
together with nuts and powdered sugar.

Material · How to make
Material How to make

Baguette by Mariage de Farine 2 whole

【A】
150g whole eggs
90g sugar
300g milk
116g dairy cream (38%)

【B】
rich caramel by Confiture H
Graham cookie
Your favorite nuts
Powdered sugar / Mint
  • 1. Cut baguette by Mariage de Farine into slices.
  • 2. Mix ingredients in A to make liquid eggs.
  • 3. Soak baguette in liquid eggs for one night.
  • 4. Fry both sides until golden.
  • 5. Finally, serve the materials in B, and there you have it, authentic french toast.

JAM DRINK FRUITE

Fruit jam by Confiture H can also be
used in cocktails.

Material · How to make
Material How to make
【Japanese Sake × Grapefruit】
10g grapefruit jam by Confiture H
40g sparkling sake
  • 1. 1. Put grapefruit jam into glass,
    pour sparking sake, and mix lightly.
【Soda Water × Framboise】
40g framboise jam by Confiture H
170g soda water
10g gomme syrup
  • 1. Put framboise jam into glass, and pour soda water.
    Add syrup, and mix lightly.
【Gin Tonic × Orange】
40g orange jam by Confiture H
140g tonic water
10g gin (as you like)
  • 1. Put orange jam into glass, and pour tonic water.
    Add gin, and mix lightly.

JAM DRINK MILK

Drinks can also be made with milk jam
by Confiture H for your delight.

Material · How to make
Material How to make
【Iced Chocolate Latte】
40g chocolate jam by Confiture H
140g milk
  • 1. Warm a part of milk, and mix with chocolate jam. Avoid dumping.
  • 2. Add to the remainder of milk. Put ice, and mix lightly.
【Cafe Mocha】
35g chocolate jam by Confiture H
1g coffee powder
35g hot water
02g milk
8g dairy cream
  • 1. Mix chocolate jam with coffee powder.
  • 2. Add hot water, and slowly beat and spread.
  • 3. Add nearly boiling milk and mix.
  • 4. Finally, add dairy cream and mix.
【Iced Matcha Latte】
40g matcha jam by Confiture H
140g milk
  • 1. Warm a part of milk, and mix with matcha jam while avoiding dumping.
  • 2. Add to the remainder of milk. Put the ice, and mix lightly.

CROISSANT SANDWICH

How about a little luxury sandwich
using raspberry jam by Confiture H?

Material · How to make
Material How to make
25g smoked duck meat
25g cream cheese
15g lettuce
5g mayonnaise
35g raspberry jam by Confiture H
1 Mariage de Farine’s croissant
Salt / Black peppe
  • 1. Cut each ingredient into bite-size pieces.
  • 2. Sprinkle salt and black pepper to cream cheese.
  • 3. Stuff mayonnaise, lettuce, cream cheese, and smoked duck meat (in this order) into cut croissant.
  • 4. Finally, put jam, and there you have it.

ROAST BEEF

You will have authentic French
if you combine blueberry jam
by Confiture H with grated wasabi and bouillon.

Material · How to make
Material How to make

Adequate amount of roast beef

【A】
50g soy sauce
20g sugar
30g beef consommé soup
3 tbsp blueberry jam by Confiture H
1 tsp soy sauce
Wasabi
  • 1. Put ingredients in 【A】 into the pan, and make soy-sauce-based sauce.
  • 2. After cooling the sauce, combine blueberry jam and wasabi and make a sauce.
  • 3. By adding to roast beef served on dish, you will have an authentic French dish.

SAUMON DE POIRET

How about poire of salmon
with orange jam sauce by Confiture H?

Material · How to make
Material How to make

Skinned salmon fillets

【Orange Sauce】
2 tsp onion (chopped)
3 tbsp plain yogurt
1 tbsp orange jam by Confiture H
  • 1. Grill the face of the skinned salmon fillets with a frying pan, and make it a poire.
  • 2. Add chopped onions and orange jam to plain yogurt.
  • 3. Add to poire of salmon, and there you have it.